An outline of the concepts and chemistry behind prebiotics and probiotics for gut health, dairy peptides for blood pressure and plant phytochemicals for cognitive function will be followed by a critical look at the evidence for effect.
Functional Foods
10 November 2009, Godalming, United Kingdom
Introduction
Sponsorship & supporting organisations
RSC Downland
Venue
Charterhouse School
Lecture Theatre, Charterhouse School, Hurtmore Raod, Godalming, GU7 2DX, United Kingdom
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