Enjoy a tutored tasting of Scotland’s finest export with local whisky enthusiasts, who’ll discuss the tradition of whisky-making and explain the science behind the distiller’s art. Work your way through six very special drams, discussing the differences between drinking, tasting and nosing; how to detect flavour notes; and malty myths that should be dismissed. You’ll also talk about germination, fermentation, distillation and detection limits.
Whiskyology
28 October 2016 19:00-22:00, Manchester, United Kingdom
Introduction
Speakers
Sponsorship & supporting organisations
Supported by The Manchester Local Section and Chethams Library as part of Manchester Science Festival.
Sponsors
Venue
Chetham's Library
Chetham's Library, Long Millgate, Manchester, M3 1SB, United Kingdom
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Organised by
Organised by the Manchester Pyromaniacs.
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